Bovine Gelatin

Items   Specification

Appearance        Light yellow or yellow or pale yellow

Odour    Normal

Taste     Normal

Texture Dried granules or powder

Moisture, %        ≤ 12

Jelly strength, Bloom. g  Min. 200

Viscosity, mPa·s > 3.5

Ash content, %  ≤ 1.0

Transparency      ≥ 85

pH Value              4.5-6.5

Sulfur dioxide, mg/kg     ≤ 30

Peroxide, mg/kg               ≤ 10

Conductivity, μs·cm-1     ≤ 350

Soluble, %           ≤ 0.2